Appetizers
- choice of three -
Brown Butter Parsnip Soup
Spiced Crème Fraîche & Brioche Croutons
New England Clam Chowder
bacon, potatoes, onions, littleneck clams & parsley
Burrata & Apples
Roasted Beets & Honey Roasted Nuts
Harvest Caesar Salad
crisp romaine, garlic anchovy dressing & parmesan biscotti
Simple Green Salad
fennel, radishes, feta cheese & red wine vinaigrette
Classic Shrimp Cocktail ($3 surcharge per order)
cocktail sauce & lemon
Entrees
- choice of two, a seasonal vegetable risotto will be offered automatically -
Green Circle Farm Chicken Breast
smoked carrots, broccoli rabe, farro
Brandt Farms Steak Frites ($3 surcharge per order)
baby greens, hand cut fries & bordelaise
Bay of Fundy Salmon
parsnip purée, roasted beets, quinoa & chimichurri sauce
Parsley Rigatoni
broccoli rabe, red onion & pecorino
Desserts
- all three offered -
Apple Crisp Cake
Local Apples, Vanilla Cake, Brandy Caramel & Vanilla Bean Whipped Cream
Chocolate Crémeux
Almond Mousse, Milk Chocolate, Cocoa Nib Crunch and Chocolate Sauce Peaches & Matcha
Raspberry Sorbet
vanilla honey Tuile
