Harvest "The Book and the Cook" Cookbook Series 

Harvest welcomes "Apple Lover's cookbook" Author amy traverso!

Join us November 2 for the final dinner of the year in our "Book and the Cook" dinner series at Harvest restaurant. This dinner will feature guest author Amy Traverso and her award-winning book The Apple Lover's Cookbook. The evening's quintessential fall menu will celebrate this New England staple - from savory to sweet. Join us for a short reception, followed by multi-course dinner with beverage pairings and a Q&A with the author, Executive Chef Tyler Kinnett, Pastry Chef Joshua Livsey. Those attending will receive a signed copy of The Apple Lover’s Cookbook.

About Amy Traverso
Amy Traverso is a lifestyle editor at Yankee Magazine, as well as an author. Her past work includes The Apple Lover’s Cookbook,which won the International Association of Culinary Professionals (IACP) award for the American category, and was a finalist for the Julia Child Award for best first-time author, and Yankee’s Lost & Vintage Recipes. She has held positions at Boston Magazine as a Food Editor and at Sunset Magazine as an Associate Food Editor. She has appeared on “The Martha Stewart Show”, “Throwdown with Bobby Flay”, and “Gordon Ramsay’s Kitchen Nightmares”. Her work has also been published in The Boston GlobeSalon.com, and Travel & Leisure.

Tickets are $65 and include dinner, a signed book, beverage pairings, tax and gratuity. Limited tickets available.

Please visit Eventbrite to purchase tickets, here.