Sample Private Dinner Menu

Appetizers

Celery Root & Honeycrisp Apple Soup
Jonah Crab, Lime Pearls & Baby Celery

Crisp Baby Kale & Sweet Potato
Sage Crema, Raisin Sherry Purée, Candied Nuts Bacon Powder & Baby Kale

Harvest Caesar Salad
Parmesan~Black Pepper Biscotti Balsamic & Garlic~Anchovy Dressing

Classic Shrimp Cocktail
Cocktail Sauce & Citrus

Braised Oxtail Tortellini
Carrot and Parsnip Jam Mascarpone Cheese & Horseradish Jus

Entrees

Farmers Market Vegetable Risotto
Autumn Vegetable Ragout, Mascarpone Parmesan

Maine Dayboat Halibut
Butternut Squash, Brussels Sprouts, Smoked Wild Mushrooms, Roasted Pear & Brown Butter Beurre Blanc

Rooibos Tea Marinated Duck Breast
Caramelized Chestnuts, Fennel, Dried Apricot Wild Rice & Chestnut Honey Roasted Figs

Coffee Crusted Axis Venison
Roasted and Pureed Sunchokes, Smoked Bacon Caramelized Lacinato Kale & Pomegranate Yogurt

Painted Hills Farm New York Strip ($5.00 Surcharge)
Ragout of Baby Carrots, Baby Turnips, Rainbow Chard Wheatberry Risotto & Bordelaise

Desserts

Key Lime Tart
Basil Marshmallows, Passion Fruit Gel Grapefruit Campari Gelee, Crimson Berry Meringues, Orange Crumble, Vanilla Compressed Citrus & Kumquat

Taza Chocolate Crèmeux
House Made Sea Salt Salted Caramel, Brown Sugar Granola Milk Chocolate Malt Sauce & Whipped Cream

Honey & Walnut Cheesecake
Date Purée, Coffee Crema, Honey Comb Candy Caramelized Walnut Crumble

Pineapple~Mint Sorbet
Sesame Tuile