Dessert Menu

Strawberry Shortcake  11
Vanilla bean whipped cream, strawberry buttermilk ice cream, lime strawberry syrup & meringue

Peanut Butter & Chocolate  11
chocolate ganache, red currants, honey comb & peanut butter mousse

Cherry Clafoutis  11
white chocolate bavarian, almond lace cookie & cherries in red wine

Housemade Ice Cream or Sorbet  8
Honey Tuile

Artisanal Cheese Plate  16

Accompaniments: seasonal jam, fruit, spiced nuts, honeycomb & crackers

Ascutney Mountain ~ Cobb Hill Cheese, Hartland, VT
Raw Cow's Milk* Alpine Style Swiss Cheese
Sweet & Dense - nutty flavors 

Bayley Hazen ~ Jasper Hill Farm, Greensboro, VT
Raw Cow's Milk* Natural Rind Blue Cheese
Firm & Creamy - Hints of Licorice & Butter 

Moses Sleeper ~ Jasper Hills Farm, Greensboro, VT
Brie Style Soft Ripened Cheese - Classic Bloomy Rind 
Savory & Creamy - White Mushroom Aroma 

*The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs and poultry may be harmful to your health and increase the risk of food borne illness

Note: menu items and photos are subject to change