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News & Events   Harvest is pleased to name Tyler Kinnett as new Executive Chef  read more

boston herald “The legendary Harvard Square restaurant, which opened in 1975, has weathered three decades of culinary trends and remains as popular as ever.”

ZAGAT “Wonderful wine list. Amazing food. Never disappointed.”

gayot “At once stalwart and stylish, Harvest continues to mesmerize by chanting the local and seasonal mantra.”

Improper Bostonian (Boston’s Best–Guaranteed Great Meal) “There‘s something uniquely Cantabrigian about Harvest... a beacon of great food and civilized atmosphere.”

zagat “New England, Outdoor, Brunch, Most Popular, Top Food”

Travel & leisure “Harvest is once again the brunch spot of choice for Cambridge cognoscenti”

boston magazine (Best of Boston–Best Brunch) “If brunch is the most civilized way to dine, then Harvest is the most civilized place to have brunch... a class above”

Improper Bostonian (Boston’s Best–Outdoor Dining) “It’s an idyllic spot for taking in a salty-sweet lobster BLT for lunch or for an over-the-top, warm weather dinner.”

Boston Magazine (Best of Boston–Al Fresco Dining) “Try to decide which is more restorative: the food or the setting.”

boston magazine “...A gem for outside dining. Just sitting in Harvest’s enclosed, shaded garden patio off Brattle Street provokes daydreams...”